Hosted By
There is a massive fight brewing in the United States, and it's over the question of how much alcohol people can safely drink.
Every five years the US government updates its dietary guidelines, and in that process outlines what the limits of alcohol consumption should be.
The process has been fraught, with claims and counter-claims of bias and irregular dealings.
David Clement, North American Affairs Manager for Canada’s Consumer Choice Center, based in Ontario, saw the exact same fight play out, involving some of the same scientists. At the time, he wrote about what happened for the Canadian media.
In this lively episode, he discusses:
Relevant articles:
It’s the midnight idea that launched a sensation — Zoncello, the “it” drink of summer 2023 that’s now an established classic. Micallef, a former...
What does science tell us about hangovers? Frustratingly, very little is known about them, apart from the economic havoc they wreak. But everyone who...
Nicholas Crampton has pulled off what many in wine say can’t be done: turning a small redundancy pay out into a multi-million dollar wine...
